{"id":652871,"date":"2023-08-26T18:00:51","date_gmt":"2023-08-26T22:00:51","guid":{"rendered":"https:\/\/www.malayalamdailynews.com\/?p=652871"},"modified":"2023-09-04T15:11:51","modified_gmt":"2023-09-04T19:11:51","slug":"prepare-gulab-jamun-at-home-with-this-easy-recipe","status":"publish","type":"post","link":"https:\/\/www.malayalamdailynews.com\/english\/652871\/","title":{"rendered":"Prepare Gulab Jamun at home with this easy recipe"},"content":{"rendered":"

\"\"<\/a>Ingredients for making Gulab Jamun<\/strong><\/h3>\n

Khoya means Mawa – 1 cup
\nSugar – 4 cups
\nCardamom – 3-4
\nWater – 3 cups
\nBaking soda – 1 pinch
\nDry fruits – as needed
\nGhee – 2 cups<\/p>\n

Method<\/strong><\/h3>\n

If you want to make Gulab Jamun at home, first mash the mawa well.\u00a0Prepare a dough by adding baking soda to this mashed flour.\u00a0After this, add two drops of ghee to soften this dough. While preparing the dough, keep in mind that it should not be too tight.\u00a0<\/span>After this, now prepare Gulab Jamun from this dough according to your own.\u00a0Now put ghee in the pan and heat it properly.<\/p>\n

Once the ghee is properly heated, slow down the gas and put the Gulab Jamuns in it. While they are getting ready, prepare the syrup of Gulab Jamuns.\u00a0To prepare the sugar syrup, boil water and sugar together.\u00a0Add cardamom powder to it for fragrance. When the gulab jamuns turn golden in color, take them out and put them in the sugar syrup.\u00a0After some time, take out the gulab jamuns from the sugar syrup, put dry fruits on it and serve hot.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredients for making Gulab Jamun Khoya means Mawa – 1 cup Sugar – 4 cups Cardamom – 3-4 Water – 3 cups Baking soda – 1 pinch Dry fruits – as needed Ghee – 2 cups Method If you want to make Gulab Jamun at home, first mash the mawa well.\u00a0Prepare a dough by adding baking soda to this mashed flour.\u00a0After this, add two drops of ghee to soften this dough. While preparing the dough, keep in mind that it should not be too tight.\u00a0After this, now prepare Gulab Jamun…<\/p>\n","protected":false},"author":22,"featured_media":652872,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[47744],"tags":[],"class_list":["post-652871","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cooking"],"_links":{"self":[{"href":"https:\/\/www.malayalamdailynews.com\/english\/wp-json\/wp\/v2\/posts\/652871","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.malayalamdailynews.com\/english\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.malayalamdailynews.com\/english\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.malayalamdailynews.com\/english\/wp-json\/wp\/v2\/users\/22"}],"replies":[{"embeddable":true,"href":"https:\/\/www.malayalamdailynews.com\/english\/wp-json\/wp\/v2\/comments?post=652871"}],"version-history":[{"count":2,"href":"https:\/\/www.malayalamdailynews.com\/english\/wp-json\/wp\/v2\/posts\/652871\/revisions"}],"predecessor-version":[{"id":652874,"href":"https:\/\/www.malayalamdailynews.com\/english\/wp-json\/wp\/v2\/posts\/652871\/revisions\/652874"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.malayalamdailynews.com\/english\/wp-json\/wp\/v2\/media\/652872"}],"wp:attachment":[{"href":"https:\/\/www.malayalamdailynews.com\/english\/wp-json\/wp\/v2\/media?parent=652871"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.malayalamdailynews.com\/english\/wp-json\/wp\/v2\/categories?post=652871"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.malayalamdailynews.com\/english\/wp-json\/wp\/v2\/tags?post=652871"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}